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Desserts
Desserts
Flan TATEL made of brie cheese
7 €
“Pastel TATEL” warm toffee pudding with fresh milk ice cream
9 €
Chocolate and caramel brownie with cookie ice cream
10 €
“Torrija” brioche´s “pain perdu” with anise and fresh milk ice cream
7 €
“Arroz con leche” Asturian style
8 €
White chocolate and yogurt ganache with passion fruit
9 €
Fresh seasonal fruit with raspberry sorbet
8 €
Assortment of Ibicencan cheeses
12 €
Sorbets and ice cream
7 €
Sorbets: lime, raspberry, lemon, Belgian chocolate
Ice cream: nougat, bourbon vanilla, fresh milk, Dutch chocolate, coconut.
Cakes
“Tarta TATEL” apple tart with vanilla ice cream
10 €
Carrot cake with coconut ice cream
9 €
The BRUTAL chocolate cake with vanilla ice cream
9 €
Marscapone tart with berries
9 €